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Deliciously Tempting Pistachio Recipes for Baking
Blog / Recipes / Deliciously Tempting Pistachio Recipes for Baking

Deliciously Tempting Pistachio Recipes for Baking

Welcome to Whitakers Chocolates’ collection of pistachio baking recipes!

These recipes combine the creamy, nutty flavour of pistachios with our rich British chocolates to create delicious treats.

Perfect for beginners or experienced bakers, our simple recipes—like pistachio cupcakes and cookies—are great for any occasion.

Enjoy baking with easy steps, storage tips, and fun decoration ideas.

Related Recipe: Pecan Recipes

Irresistible Dubai-Style Pistachio Chocolate Bar

Inspired by the viral Dubai chocolate trend, this luxurious treat features a crisp kataifi pastry and pistachio filling, enrobed in velvety Whitakers milk chocolate and finished with a delicate white chocolate drizzle. 

Perfect for gifting or savouring, this recipe is a showstopper that balances crunch and creaminess. 

This recipe yields 8 bars, approximately 280 calories each, and takes a total of 80 minutes to prepare (20 minutes prep, 60 minutes chilling). 

Decorate with extra pistachio crumbs for a vibrant touch. 

Click here to see our Dubai-Style Pistachio Chocolate Bar Recipe...

Related Recipe: Walnut Recipes

Fudgy Chocolate and Pistachio Brownies

These indulgent brownies combine the deep, rich flavor of Whitakers dark chocolate with the nutty crunch of chopped pistachios, topped with a silky white chocolate drizzle. 

Perfect for chocolate lovers, they’re fudgy yet light, making them ideal for sharing at gatherings or enjoying as a cozy treat. 

Yields 16 squares, each about 250 calories, ready in 1 hour (25 minutes prep, 35 minutes baking). 

Garnish with extra pistachios or edible gold dust for a decadent finish. 

Click here to see our Chocolate and Pistachio Brownies Recipe...

Velvety Spreadable Pistachio Cream

This smooth, nutty pistachio cream is a versatile delight, perfect for spreading on toast, swirling into desserts, or pairing with fresh fruit. 

Made with roasted pistachios and a hint of sweetness, it’s a quick and easy recipe that elevates any snack. 

Yields 6 portions (about 1 cup total), each around 110 calories, ready in just 10 minutes. 

Serve in a jar with a sprinkle of crushed pistachios on top for an elegant presentation. 

Click here to see our Spreadable Pistachio Cream Recipe...

Luscious Pistachio Cheesecake with Chocolate Drizzle

A creamy pistachio-infused cheesecake sits atop a buttery biscuit base, crowned with a glossy Whitakers milk chocolate drizzle. 

This dessert is a perfect blend of nutty richness and tangy creaminess, ideal for special occasions or dinner parties. 

Yields 10 generous slices, each approximately 350 calories, ready in 5 hours (45 minutes prep, 4 hours chilling). 

Decorate with chopped pistachios or edible flowers for a stunning centerpiece. 

Click here to see our Pistachio Cheesecake with Chocolate Drizzle Recipe...

Creamy Pistachio Ice Cream with Chocolate Swirl  

Cool off with this homemade pistachio ice cream, bursting with nutty flavor and topped with a decadent Whitakers milk chocolate drizzle and crunchy pistachio pieces. 

This refreshing treat is surprisingly simple to make, with or without an ice cream maker, and perfect for summer gatherings. 

Yields 6 servings, each around 230 calories, with preparation time varying based on freezing method. 

Serve in waffle cones or bowls for extra flair. 

Click here to see our Pistachio Ice Cream with Chocolate Drizzle Recipe...

Crunchy Pistachio Cannoli Delight  

These classic Italian cannoli feature crisp, golden shells filled with a creamy pistachio-ricotta mixture, lightly sweetened and dusted with icing sugar. 

A delightful balance of textures, they’re perfect for impressing guests or treating yourself. 

Yields 12 cannoli, each about 200 calories, ready in 1 hour (30 minutes prep, 30 minutes frying and assembly). 

Dip the ends in chopped pistachios or chocolate chips for a personalized touch. 

Click here to see our Pistachio Cannoli Recipe...

Delicate Pistachio Macarons  

These elegant French macarons feature chewy pistachio-flavored shells sandwiched with a silky pistachio buttercream filling. 

Their delicate texture and vibrant green hue make them a sophisticated addition to tea parties or celebrations. 

Yields 10 macarons, each around 180 calories, ready in 1.5 hours (45 minutes prep, 15 minutes baking, plus resting). 

Sprinkle with crushed pistachios or edible glitter for a dazzling effect. 

Click here to see our Pistachio Macarons Recipe...

Decadent Pistachio Tiramisu  

A nutty twist on the classic Italian dessert, this pistachio tiramisu layers coffee-soaked savoiardi biscuits with a lush pistachio-mascarpone cream, finished with a sprinkle of chopped pistachios. 

It’s a rich, make-ahead dessert that’s sure to impress. 

Yields 6 servings, each approximately 450 calories, ready in 4.5 hours (30 minutes prep, 4 hours chilling). 

Dust with cocoa powder or pistachio crumbs for a refined look. 

Click here to see our Pistachio Tiramisu Recipe...

Buttery Pistachio Shortbread Cookies  

These melt-in-your-mouth shortbread cookies are infused with pistachio crunch and drizzled with Whitakers milk chocolate for a perfect balance of buttery and nutty flavors. 

Ideal for gifting or enjoying with tea, they’re simple yet irresistible. 

Yields 24 cookies, each about 150 calories, ready in 1 hour (20 minutes prep, 40 minutes baking and cooling). 

Add a sprinkle of sea salt or extra pistachios for a gourmet twist. 

Click here to see our Pistachio Shortbread Cookies Recipe...

Fluffy Pistachio Cake

This stunning two-layer pistachio cake is light, moist, and topped with a creamy pistachio cream cheese frosting and a luscious Whitakers milk chocolate drizzle. 

Perfect for birthdays or special occasions, it’s a true crowd-pleaser. 

Yields 12 slices, each around 380 calories, ready in 1 hour 25 minutes (35 minutes prep, 50 minutes baking and assembly). 

Decorate with pistachio slivers or fresh berries for a vibrant finish.

Click here to see our Pistachio Cake Recipe...

 

Why Do Pistachio Nuts Work So Well in Baking?

Pistachio nuts work in baking with their rich, nutty flavor, vibrant green color, and versatile texture. 

Their natural oils create moist, tender treats, while their earthy taste pairs perfectly with Whitakers’ chocolate, balancing sweetness in desserts like cakes, brownies, and macarons. 

Plus, their nutritional benefits add a wholesome touch. 

Try them in Whitakers Chocolates pistachio baking recipes and don't forget to share with #whitakerschocolates!

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